On The Record: The Best Of Denton, August 14, 2009 Page: 33 of 60
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Rudy's
9828 Dallas Parkway
For all the devoted and ravenous meat-eaters out
there, Rudy's BBQ is one place you cannot pass up
if you love that great Central Texas-style taste of
smoked meat and hearty, home-style sides. Served
on butcher paper, the brisket is tender and flavor-
ful at first bite while the pork loin sandwiches
with a side of potato salad create the ideal country
summer feast. For dessert, savor a light, decadent
banana pudding or Texas pecan pie.
Cups and Crepes
309 Fry Street
There is probably no other place in Denton where
you can wake up, trudge down the sidewalk and
enjoy morning breakfast inside the comforts of a
wood-framed home. At Cups and Crepes, the aro-
mas of cinnamon, batter and fresh fruit waft in the
air. The crepes, cinnamon French toast with fresh
fruit on top, eggs cooked in any style and scones
are enough to give IHOP a run for its money. The
mixed seasonal fruit crepes won over not only
hearts but also our stomachs as well!
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Beth Marie's
Old Fashioned
Ice Cream
117 W.
Beth Marie's is by far the best ice cream parlor in town mainly because
it's homemade and you rarely find that friendly atmosphere anywhere
else. Channeling a '50s style diner, it's hard not to fall in love with the
checkered floors, antique-style chairs and marble counter tops. The shop
has more than 60 different flavors, including Turtle Torture, Old South
Hickory Street Fudge, Black Cherry and Butter Brickie.
Photo by Andrew McLemore
Sarah Loyd, an art education sophomore at Texas Woman's University, has been eating at Beth Marie's lee Cream shop for years.
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On The Record: The Best Of Denton, August 14, 2009, periodical, 2009; Denton, Texas. (https://texashistory.unt.edu/ark:/67531/metapth145820/m1/33/: accessed April 27, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu; crediting UNT Libraries Special Collections.